The biggest reason behind adding organic food in our daily diet is that they comprise of no added chemicals, fertilizers, no preservatives coloring or additives. Moreover, they are not even genetically mass-produced by getting injected of any antibiotics or growth hormones.
Here are the pros of adding organic diet in our daily diet:
1. All the organic food comprises of lesser levels of pesticides –Nearly 70% of the pesticides that appear in usual food are debarred in the manufacturing of organic food.
2. Organic food is free from synthetic additives- They do not have synthetic food colors and zest, nitrates, sulphites, and preservatives, neither unnatural sweeteners nor monosodium glutamate (MSG). Organic food is potted and sweetened naturally while utilizing using substances like honey & grape juice.
3. According to Organic Food Brisbane based manufacturers, organic food comprises of considerably higher levels of nutrients, which depends on the choice of produce. It is clinically tested that organic food is loaded with higher amounts of salicylic acid and more iron, Vitamin C, magnesium, calcium and phosphorous.
4. These days, growth hormones or antibiotics are usually, injected into cattle to make them bigger, fatter and hence deliver more meat. In biologically reared cattle, they are permitted to grow up and develop at their own pace, and without any artificially injected drug into their system.